I love grilled asparagus, it's so fast and there's so much you can top it with. Perfect side for almost any meal!
What You'll Need to Serve 4-5:
- 1 lb of Asparagus
- 3 cloves of garlic, roughly chopped
- 3 tbs olive oil
- 1 tbs soy sauce
- 1/3 cup of parmesan
What to do:
I like to "marinate" the asparagus before i grill it for a few hours, it absorbs a bit of the soy sauce and softens the garlic. It's not a necessary step if you're in a hurry!
- Mix the garlic, oil and soy sauce
- Marinate the washed asparagus for a few hours in the fridge
- Put the asparagus on a hot grill pan (cast iron works as well) and grill for approximately 5 minutes on a medium to high heat, turning every now and then.
- Top with freshly grated parmesan and serve.
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